Consumption of a light meal affects serum concentrations of one-carbon metabolites and B-vitamins.

Helland, A., Bratlie, M., Hagen, I. V., Midttun, Ø., Ulvik, A., Mellgren, G., … Gudbrandsen, O. A. (2023). A clinical intervention study. British Journal of Nutrition, 129(8), 1350–1359.

28 July 2022

DOI: 10.1017/S0007114522002446

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